Description
A simple salad of pink is perfect for everyday lunch or dinner.
Ingredients
-
Potatoes
4 piece
-
Red onion
1 piece
-
The Apium graveolens Dulce
2 piece
-
Chicken egg
4 piece
-
Salmon
1 can
-
Green olives
-
Mayonnaise
Cooking
Boiled potatoes cut into small pieces.
Onion cut into half rings (if large, then deverticalized).
Celery cut into pieces.
With canned salmon drain fluid, remove pits. If the salmon is smoked, then it remove the skin and bones.
Eggs cut into cubes.
Mix ingredients in bowl.
For the filling I used mayonnaise Maheev.
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