Very easy to prepare dish. Even a novice can easily prepare. For those who love cheese, olives, savoury pastries. The recipe I found in the magazine "Love to cook!". On the Internet it also have.
Grate any hard cheese type Russian. Mix the flour, grated cheese, softened butter, sour cream, salt, pepper (to taste).
Roll out the dough into a sausage and cut into equal parts by the number of olives (I got 44).
In each part to roll up the olive to form a ball (this is very easy, as the dough is easily molded and does not stick to hands).
Put the balls on a baking sheet and bake at 200 degrees until Golden brown (I baked 30 minutes).