Description
Dear cooks!!! I want to share with you a wonderful recipe for cottage cheese pie with apples!!! Very tasty and flavorful!!! Will appeal to both adults and children!!!
Ingredients
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Cheese
400 g
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Flour
2.5 cup
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Chicken egg
2 piece
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Sugar
1 cup
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Leavening agent
2 tsp
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Cinnamon
1 tsp
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Apple
3 piece
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Vegetable oil
30 ml
Cooking
In a bowl put the cottage cheese, half Cup sugar, sunflower oil, eggs. All razmerchik blender into a homogeneous mass.
Flour mixed with baking powder, mix well and combine with the curd mass. Knead the dough, make a ball and cover it with a bowl. Leave for half an hour.
While the dough rests, make filling. Wash the apples, peel and seed boxes. Cut into small pieces. Add the remaining half Cup of sugar (some sugar is necessary to leave for topping) and stir.
Divide the dough into two parts. One part should be slightly larger than the other.
A large part of dough roll out a rectangle (if the dough is sticky, sprinkle with flour) and put into a form, greased with vegetable oil. Spread the apples evenly
The second part of the dough to roll out and cover the first part with the filling. The edge of the first part of the test wrap up and nice to take. Pie prick with a fork in several places. Sprinkle with remaining sugar mixed with cinnamon. Sent in a pre-heated oven 200*C for 30 minutes (cooking time control on your oven)
That's what ruddy pie we did it!
Give our cake a little to cool and cut into squares. Served to the table!
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