Description
Fast! delicious! Easy!
Ingredients
-
Puff pastry
500 g
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Condensed milk
1 can
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Butter
250 g
-
Almonds
150 g
Cooking
Roll out puff dough into thin cakes. Bake the cakes at 200 degrees for 10 minutes.
Advanced finely roasted almonds.
Beat condensed milk with butter and add the almonds in this mixture. Mix.
The finished cakes grease obtained cream. The finished cake sprinkle remaining crumb cakes.
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