Description
This cake I want to give the cooks with whom I have become friends lately. I am very glad that got to your huge family where there, kindness, and responsiveness. As mentioned in the XIII century Persian poet Saadi: Friends, feasts, talks, friends of the soul - birth Of the three friends, all good eh? Friends peers and feed away from the door, Friends conversations conversations are not lishi. And only friends of the soul almost a confidence For them and a bowl of dry poison! Friends! Even today I have a feast, but I was invited and always invite only "soul friends".
Ingredients
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Butter
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Egg white
4 piece
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Sugar
225 g
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Vinegar
1 tsp
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Flour
1 tsp
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Cream
175 g
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Powdered sugar
1 tsp
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Mascarpone
250 g
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Fruit
250 g
Cooking
Turn on the oven at 130 degrees. Protiven lubricated with oil, put baking paper and draw a circle. Whisk the whites. Utensils should be clean without a single zhirinki, and then nothing happens.
Plumped up, the weight should increase by 2 times
Add a little sugar and stir with a whisk until the mixture is shiny
...
Then added the vinegar and cornflour and gently mix
Mass put in a circle, and the remainder - around the edges, something like a roll and put into the oven, after 5 minutes the temperature decreases to 120 degrees and bake 50 minutes without opening the oven. Our 50 min flew by, duhovochku off and forget it for about 3 hour duhovochku. (The oven is in any case not to open, the cake needs to cool off inside)
Cream whipped with sugar
Added the mascarpone and mixed
Cut fruits
It took 3 hours, get our handsome with duhovochku to charge for cakes
In the middle put the cream
Up fruit and put in refrigerator
...
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