Description
Want to offer on your review another way of sweet candy. Even I didn't expect to be so delicious. Please, do not judge strictly, first time doing.
Ingredients
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2 Tbsp
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150 g
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100 g
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150 ml
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Cooking
White chocolate melt in a water bath
Fill molds for candy chocolate and brush it on the edges. Put in the refrigerator.
Chocolate with cream put on the bathhouse
Added the powder and mix until chocolate is completely dissolved
All then set aside to cool
Get our molds and remove them from the paper
And using a pastry bag fill the moulds. FOR TEA ALL READY!!!
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