Description
In a simple but tasty salad used the remains of food from the Christmas feasts. Maybe someone come in handy.
Ingredients
-
Squid
1 piece
-
Chicken egg
4 piece
-
Onion
1 piece
-
Cucumber
1 piece
-
Mayonnaise
-
Salt
-
Green peas
0.5 can
Cooking
Squid clean, boil for 4 minutes.
Cut the squid into strips.
The eggs boil, chop. Finely chop the onion, cucumber. All to connect. Add the peas.
Mayonnaise, salt.
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