Description
                    
                    
                        Cookies with coffee granules and nuts                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    2 pack 
- 
                                    
                                    200 g 
- 
                                    
                                    2 piece 
- 
                                    
                                    4 tsp 
- 
                                    
                                    200 g 
- 
                                    
                                    1 Tbsp 
- 
                                    
                                    0.25 tsp 
- 
                                    
                                    100 g 
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                                                    Cooking
                                                
                        
                            Blend butter with sugar.                        
                     
                                    
                                    
                                                
                        
                            In the sifted flour, add soda, vanilla and coffee.                        
                     
                                    
                                                
                        
                            Both mixtures are thoroughly mixed.                        
                     
                                    
                                    
                                    
                                                
                        
                            With a teaspoon put the dough on a baking sheet with foil (you can substitute parchment paper).                        
                     
                                    
                                                
                        
                            Bake 15 minutes at 200*C.                        
                     
                                
                
                
             
            
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