Greek bagel for Breakfast... One who has been or lives in Greece knows what it tastes like in the morning... a warm bagel and a small Cup of Greek coffee... for the First time, kuluri appeared when even Greece had a wider border and was called the Byzantine Empire. Bakers well-known Thessaloniki (gr. Of Thessaloniki) created a simple plain bagel recipe, which soon reached the capital of the Empire - Constantinople (today Istanbul is unfortunately all Greeks, but that's another story...). The merchants walked on the main streets and squares with big baskets full of kuluri, and shouted, calling buyers: "Colori Thessalonikis, kuluri Thessalonikis..." So the bagel got its name, which came to our days. Colori Thessaloniki - Greek name of a donut. And now in Athens on the big streets and the subway in the morning you can find vendors legendary colori. Variations of kuluri very much savoury, with toppings, BUT... classic "Koulouri Thessalonikis" only with sesame seeds!!! Offer a recipe! ;)