Towers of pancakes

Description

I probably won't make the opening, if I say that pancakes are one of the favorite dishes of almost every family, But sometimes you want to present them as something new... so I think of me like towers of pancakes. Did a layer of meat and tomato fillings and a very interesting Breakfast. My family was satisfied. And what do you need mom? Look, I'll treat you!

Ingredients

Yogurt

300 ml
Chicken egg

2 piece
Salt

0.5 tsp
Soda

0.66 tsp
Flour

300 g
Chicken fillet

150 g
Cheese

200 g
Tomato

2 piece
Tomato paste

1 Tbsp
Basil
Black pepper
Vegetable oil

Cooking

For this Breakfast, we naturally need pancakes. I bake them as follows. In fat yogurt (in my case it was the yogurt from homemade milk) add salt, soda, egg and lightly whisk it with a whisk. Gradually add the sifted flour, carefully mixing the same with a whisk.

In the pan pour a little sunflower oil and fry pancakes in the size suitable to my molds for baking. Usually everything is fried in oil I put on paper towel to remove excess fat.

Now let's move on to layer. For this we need boiled chicken fillet finely chop and sprinkle with freshly ground pepper. Grate cheese on a grater.

Tomatoes incise, pour over boiling water, peel, cut into medium-sized. Stew in vegetable oil 4-5 minutes to start to evaporate the juice. Then season with salt to taste, put the Basil leaves, and a spoonful of tomato paste to the sauce slightly thickens. A few minutes on the fire and ready!

At the bottom of the molds to put the pancakes on top of chicken, sprinkle lightly with cheese.

To cover it is nice. Top teaspoon with a slide of tomato toppings, and sprinkle cheese.

And complete our design Browns, topped with cheese. Put the ramekins in a preheated oven at 170* for 15 minutes so the cheese melted. I think the microwave is also well cope with this task. That's all... Write, think, longer than cooking... Especially if you bake a cake and boil the meat in advance.

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