Description
Bright and unusual taste, the salad with chicken and daikon will appeal to both women and men. Help yourself.
Ingredients
-
Chicken breast
1 piece
-
Seasoning
-
Cucumber
100 g
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Red onion
1 piece
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Daikon
100 g
-
Pepper
100 g
-
Mayonnaise
2 Tbsp
Cooking
Chicken breast to beat, put on one half of the sheet "MAGGI on the second tender chicken breast in Italian", and the other to cover and to press by hand. Fry in dry hot pan for 5-6 minutes on each side until cooked. Leave the paper to cool. To cut into sticks.
Daikon clean from the skin, pepper seeds, onion from the shell, wash the cucumber, all cut into thin strips.
Add the balsamic, stir, put the mayonnaise and serve.
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