Description
Delicious, juicy, quick salad that will diversify the gray weekdays. I assure you that the salad will disappear quickly from the table. Help yourself!
Ingredients
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Seasoning
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Chicken breast
1 piece
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Pepper
1 piece
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Pickled cucumber
4 piece
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Corn
100 g
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Red onion
0.5 piece
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Mayonnaise
Cooking
On a sheet of MAGGI seasoning to put on one side slightly repulsed breast. Cover the second side of the paper, press with palm and fry the breast on both sides in a dry frying pan for 7 minutes on each side.
With corn drain the liquid and put in a salad bowl. Add finely diced cucumber and pepper.
Red onion shred as fine as possible, add mayonnaise. Ready chicken breast cut into small cubes. The salad mix.
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