Description
Very tasty salad from simple ingredients. But regular foods can be prepared and served so that you will not remain indifferent. The secret of the salad in the baked garlic. Fresh garlic and baked - are two big differences; roasted garlic takes on a delicate sweet taste, it looks great and really enriches any dish. The salad is a must try!
Ingredients
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Mushrooms
200 g
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Carrots
1 piece
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Dutch cheese
250 g
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Garlic
2 piece
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Chicken egg
2 piece
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Mayonnaise
5 Tbsp
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Leeks
1 piece
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Cherry tomatoes
5 piece
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Greens
-
Vegetable oil
2 Tbsp
Cooking
Our products
Boil carrots and eggs. Cleaned. Carrot RUB on a coarse grater. Eggs divided into yolks and whites, the whites grate, mash the yolks with a fork. Preheat the oven to 190-200 deg.
Garlic divide into cloves and clean from the husk. Put in garlic cloves into the pan, sprinkle with salt and sprinkle with a little vegetable oil. You can wrap the garlic in foil sheet. Put into the oven for 10 minutes.
Mushrooms and cut lengthwise into slices. In a large skillet in vegetable oil fry the mushrooms until it will turn brown. Sprinkle with salt. A large pan is needed to ensure that the mushrooms are not "crowded" and have roasted evenly and quickly.
Delayed 15 fried mushroom slices, grind the remaining mushrooms. Remove garlic from oven, let cool. 10 Zubkov defer the rest to grind. Cheese RUB on a grater.
Sent in a bowl the grated carrots, chopped garlic, crushed mushrooms, the mashed yolks and grated cheese. Stir. This is the salad for salt. Season with mayonnaise to taste.
The salad will serve portions. To do this, set on a plate cooking ring and put to it the fifth part salad mix. Sealing the salad and remove the ring.
3 green leaf of leek cut in half lengthwise. Boil water in a separate container recruited very cold water. Drop the leaves in boiling water, hold them there for 1 minute and immediately put in very cold water. So the leaves will become soft and supple, but will not lose its bright color.
Decorate the salad. On top lay a layer of grated egg whites on them-sliced mushrooms, sobocki roast garlic, halved cherry tomatoes and a sprig of greenery. A strip of leek wrap side salad.
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