Description
He sat and thought, and have to deal with them, and sensitive to lose weight Here and cooked beets with cottage cheese,
Ingredients
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Beets
1 piece
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Cheese
100 g
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Garlic
3 tooth
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Sour cream
-
Salt
-
Parsley
1 piece
Cooking
Boil beetroot in advance, clean from the skin and thinly slice, I cut 9 circles
Take low-fat cottage cheese, press the garlic press 2-3 cloves of garlic
Add finely cut parsley and dill, add sour cream and mix everything, add salt, but I did not add
Now our mugs beets make smooth and round one form, for this we need a glass of wine, they cut beets each plate separately
On each circle put the cottage cheese stuffing, from above, again a circle and stuffing, so I got 3 mug with a layer of cheese
Well, the beets with cottage cheese is ready! Bon appetit!
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