Description

Salmon on the coat
Very delicate and light salad for the Christmas table! Perfect replacement "Herring under a fur coat".

Ingredients

  • Beets

    1 piece

  • Dutch cheese

    150 g

  • Carrots

    1 piece

  • Potatoes

    2 piece

  • Salmon

    150 g

  • Onion

    1 piece

  • Chicken egg

    3 piece

  • Sour cream

    200 g

Cooking

step-0
Boil beets, potatoes, carrots and eggs. Everything except onions and fish RUB on a small grater. Onion cut into small cubes. Sour cream mix with salt and pepper, for convenience, I put in a plastic bag, cut off the side of the tip and so squeezed on the salad.
step-1
1st layer salad -beets, spread in the form of mittens on a flat plate, top lubricated sour cream.
step-2
2 layer - cheese 100g, 50g leave for edging mittens, lubricated sour cream.
step-3
3rd layer - carrots with sour cream.
step-4
4th layer-onions, the sour cream smeared.
step-5
5th layer - potatoes, grease with the sour cream.
step-6
6th layer-boiled eggs, slightly utrambovyvaya, grease and sour cream
step-7
The 7th layer of salmon, cover the hole, leaving room for the edges of the bottom cheese.
step-8
Let's improve the mitten cheese. Wipe with a cloth all the blots from the plate.
step-9
Decorate with greens all our salad is ready, put into the fridge for impregnation for several hours!!!
step-10
Also, this salad can be prepared in the form of salad Changeling, stacking the layers backwards in a bowl wrapped with cling film
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