Description
Another zapekanka
Ingredients
-
Minced meat
500 g
-
Potatoes
6 piece
-
Onion
2 piece
-
Chicken egg
5 piece
-
Dutch cheese
100 g
Cooking
Minced meat and onion mince, salt, pepper and fry in a pan without oil until almost cooked
potato peel and fry in minimal amount of oil until soft, spread on the bottom of the pan in one layer
pour all 1-2 eggs
a bit of cold meat spread on top
and another layer of potatoes, pour the remaining beaten eggs, put everything in the oven for 15 minutes at 200*C
after 15 minutes take out and sprinkle with grated cheese, put another 5-7 minutes
Everything is ready. Bon appetit!
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