Description
Here again I come to you with cheese pastries and, again, from the fast and simple. Only 15 minutes and cheese lovers can enjoy!
Ingredients
-
Cream cheese
200 g
-
Chicken egg
1 piece
-
Salt
1 tsp
-
Sugar
0.5 tsp
-
Soda
1 tsp
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Flour
350 g
Cooking
Mix cheese with egg, salt, sugar.
Add hydrated soda, mix well.
Gradually add the flour and knead the dough.
Cutting off small pieces of dough, roll out the flagella and twist ring.
To deep fry it on medium heat.
Serve for tea, and for beer lovers this is a godsend.
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