Cake "fried Eggs in the snow"

Description

Please do not judge strictly for the title and for the content. It is a complete fantasy. And called it home.

Ingredients

Flour

4 cup
Sugar

3 cup
Chicken egg

4 piece
Soda

2 tsp
Sour cream
Gelatin

1 pack
Peach

1 can
Pineapple

200 g
Nuts

100 g
Cocoa powder

2 Tbsp
Jelly

1 pack

Cooking

Not quite a full Suite of products, but still

Nuts grind into crumbs. I did in blender. You can leave a little and get ready quickly for an Amateur.

Products for the dough, divide in half, there will be 2 different layers (i.e. one layer will go 2 eggs, 1 tbsp. sugar, 200 gr sour cream 2 tbsp. flour and a teaspoon repaid soda). One pecan, the other with cocoa. So, egg whisk with sugar in a foam. Add sour cream, mix well and after soda.

Add the nuts and flour. All good whisk.

Here is a nutty dough.

And this is what happened. It's crooked, but we don't need smooth, still cut.

Then almost as do brown cookie monster, except instead of nuts, add cocoa.

Start making the cream. The gelatin I poured the juice from the peaches, left to swell for 10 minutes. Then bring to a boil, but not boil. Leave to cool down. Whisk sour cream with sugar and pour in the gelatin, don't stop stirring, otherwise the cream will go flakes.

Cut the cakes into cubes.

Take a cake form and begin to collect. The bottom of coat with cream and puts a layer of cubes, I added the pineapples, they are refreshing. Each layer of cubes pour a good cream, but be careful on top should be plenty.

Well, to be honest, I just didn't have enough sour cream because it was 500 grams, next time I will be more careful.

With peaches you can dream up. I no longer have enough energy after the work day was gone.

In the store I saw bags of jelly for cake. Friends, this is a real find. 200 g water and 100 g sugar, boil for 15 seconds. and you can immediately pour the cake. The recipe recommended jelly to cool, I tried, in the end, it is completely frozen, one piece, I had to again put on the fire. In General, pour the hot, it hardens instantly. Put into the fridge for about 3 hours. Carefully remove the form.

After a little thought, my family decided that something was missing from the top, eventually forced to sprinkle and grated white chocolate. Who does not like very much, it is possible without it. Well, that's all! Enjoy your tea!

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