Description
To prepare this dessert will not need a lot of work, products and time. But I'm sure at 100% and more that everyone will like it-both children and adults.
Ingredients
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Sour cream
800 g
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Sugar
300 g
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Gelatin
25 g
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Cherry
0.5 l
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Cocoa powder
8 tsp
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Butter
50 g
Cooking
mix sugar with sour cream until sugar is dissolved.
dissolve gelatin in a Cup of boiled hot water and pour it into the sour cream mixture.This mixture is divided into 3 parts.
if the cherries have pits to remove,to put on the bottom of the form,which will prepare the dessert.
pour 1)3 sour cream mixture and put on 15 minutes in the fridge,so little privatisasi.
in the second part of the mixture add 4 tbsp cocoa pour on top layer with cherries.And back into the fridge.When a little privatise,pour the last part.And in the refrigerator until fully cured.
cook the frosting-for this, mix sour cream,sugar and cocoa,cook until the sugar is dissolved,add butter. When the dessert is ready,brush the top with glaze.
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