Description
Delicious juicy banana cake with nuts and grapes.
Ingredients
-
Banana
4 piece
-
Butter
80 g
-
Chicken egg
2 piece
-
Sugar
1 cup
-
Flour pancake
1.5 cup
-
Walnuts
100 g
-
Milk
100 ml
-
Grapes
-
Powdered sugar
Cooking
3 mash banana with a fork.
Melt the butter.
Add oil to bananas and mix well.
To mass add eggs
sugar
flour
Nuts grind.
Add chopped nuts to ground.
Mix well.
Pour in milk and stir again.
Add the grapes (10-15 PCs.). Stir with a spoon and pour the batter into the pan and put in oven for 30-40 minutes. This time I did the pie Lizavetka, so we first poured the batter into the pan, and then Lisa has decorated the dough with the grapes.
The remaining banana cut into rings and sprinkle with lemon to banana is not dark. (This banana will go to the decoration).
Ready cake sprinkle with powdered sugar.
Decorate the pie with banana and grapes.
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