Description
Herring under the fur coat, unusual taste familiar dishes.
Ingredients
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Mayonnaise
150 g
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Onion
0.5 piece
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Tomato
2 piece
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Potatoes
2 piece
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Herring
2 piece
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Black pepper
Cooking
Peel the potatoes and cut into small pieces, put a layer on the dish.
Top - cut into thin half-rings and washed in cold water onion.
Herring fillet cut into small pieces and spread on the potatoes and onions. Make mesh from mayonnaise.
Cut tomatoes into small cubes and spread on top of herring. Also grease with mayonnaise, spread it with a spoon, and pepper.
The top layer decorate with grated yolks, green onions, dill, parsley. To give the salad a little brew in the fridge.
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