Description
This salad is delicious and hearty and on the festive table is not delayed. Only chicken in the salad should not be too much, otherwise it will kill the taste of other ingredients. Everything should be approximately in equal proportions.
Ingredients
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1 piece
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200 g
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170 g
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1 piece
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1 piece
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Cooking
All that we need.
Boil chicken breast in salted water and cut into small cubes (if the breast is large, you can not cut the whole and half).
Crab sticks cut into cubes and add to the chicken.
Mushrooms cut into slices and add to the chicken.
Carrots three on a coarse grater, onion cut into quarters rings and fry all together in vegetable oil until onions and carrots are soft.
Add to the bowl the onions and carrots (when they cooled) and mix with the mayonnaise. The salad is ready, Bon appetit :))
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