Description
Recipe from "Secrets of harmony". Salad in Spanish style, it is really light, non-greasy, very original. To make it easier.
Ingredients
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1 can
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1 coup
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8 piece
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100 g
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2 Tbsp
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Cooking
Mushrooms clean, wash, dry. Then cut into thin slices.
Drain the liquid from the jar of olives (do not pour!!!) in a separate bowl. Put it in the mushrooms and leave for 10 – 15 min.
Salad cut or tear the hands
Mix all ingredients with the mushrooms pre-pour out the brine.
Season with olive oil. Salt is not necessary! Bon appetit!!!
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