Description
Spicy salad. Great for snacks!
Ingredients
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300 g
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4 piece
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300 g
-
300 g
-
4 piece
-
0.5 l
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Cooking
1. Breast leaves finely and lay on a dish, coat with mayonnaise.
2. Cucumber cut into rings and put on the chicken, coat with mayonnaise.
3. From top to RUB cheese on a coarse grater.
Mushrooms cut into slices, stack, smeared with mayonnaise and top with the grated egg and decorate at will!
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