Description
The idea of such wonderful cupcakes took the author of Noir on American cooking website, the recipe I didn't take (there cupcakes were made from ready-made packs of mix for the chocolate cupcakes, the filling was of the same species). I fantasize with different cookie, turned out from 4 possible toppings. Very interesting and delicious muffins get this recipe! You need to have to try! And immediately!
Ingredients
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175 g
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205 g
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4 piece
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-
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0.5 tsp
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240 g
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100 g
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50 g
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3 Tbsp
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Cooking
I hasten to mention that I bake cupcakes, from double products, to show more options of toppings. Prepare the batter: softened butter, beat with sugar until you get fluffy white mass. Gradually add one egg, continuing to whisk. Add a pinch of salt and vanilla, flour, sifted with baking powder. Now we have to beat on a low speed.
One third of the dough leaving a white, two-thirds of the dough I added sifted cocoa.
Now prepare the cream filling of a creamy curd cheese (I "Bonjour"). Creamy cottage cheese RUB with the half of an egg (half of what we put in the dough) and 30 g of sugar. Our cream is ready.
And now the most important thing! We need here is cookies - double-stuffed. I have a white cookie with brown stuffing, brown cookie with white filling and biscuits "Day, night ". You can buy and with color filling, for example strawberry. That's how You get lucky in the store!
So, prepare a first draft. In silicone form for cupcakes spread about 2 tablespoons of light dough on top of the pastry put 1.5-2 teaspoons of the filling from cream cheese
For the filling put the light brown cookie with filling, slightly pressed into the dough.
On top of the biscuits put some more dough, with a spoon gently "hide" cookies.
Now prepare dark muffins. In silicone form for cupcakes spread about 2 tablespoons of brown dough on top of the pastry put 1.5-2 teaspoons of the filling from cream cheese for the filling, put the light brown cookie with filling, slightly pressed into the dough. On top of the biscuits put some more dough, with a spoon gently again "hide" the cookies.
Now prepare dark cupcakes and cookies "Day, night ". In silicone form for cupcakes spread about 2 tablespoons of brown dough on top of the pastry put 1.5-2 teaspoons of the filling from cream cheese for the filling, put the biscuits "Day, night ", dark pastry cream (make a great contrast with the white cream), slightly pressed into the dough. On top of the biscuits put some more dough, with a spoon gently again "hide" the cookies.
The same technique is used to make white cupcakes with dark cookies. Bake muffins at a temperature of 160C for approximately 40 minutes. Sprinkle with powdered sugar.
URAAAAAA! Here's what we got!!! :yahoo:
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