Description
Very tasty casserole turns out in the bread 2-in-1 - bread with a crispy crust and tender casserole.
Ingredients
-
Onion
2 piece
-
Mayonnaise
-
Cheese
100 g
-
Butter
100 g
-
Salt
-
Bread
1 piece
-
Potatoes
4 piece
-
Minced meat
150 g
Cooking
With bread cut the peel and remove the flesh, keep the flesh only 1 cm (the bread should be round)
Onions chop and fry, add minced meat and fry together with onion. Boil the potatoes in their skins
Melt the butter and brush all over the bread, potatoes grate
Begin to assemble the casserole: 1 layer of the potatoes evenly, place into the bread, top grease with mayonnaise
2 layer meat and top with mayonnaise
3 layer potatoes again, then mayonnaise
4 layer - meat again
And finally, cheese grate and sprinkle on top
Put in a preheated 180*C oven for 15 minutes until cheese melts
In the context of
BON APPETIT!!!
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