Description

Chicken in cream with prunes and sauce
Gorgeous hen will not leave anyone indifferent. Meat (even white meat) it turns out very tender. Anyone who tries, be sure to ask additives.

Ingredients

  • Chicken

    1 piece

  • Onion

    2 piece

  • Prunes

    100 g

  • Walnuts

    40 g

  • Cream

    1.5 cup

  • Broth

    1 piece

  • Vegetable oil

  • Butter

Cooking

step-0
Chicken cut into small pieces (I remove the skin), sprinkle with salt, dip them in flour and fry in sunflower oil for 25 minutes.
step-1
Cut onion into half rings and fry until Golden brown. Prunes cut into pieces. Nuts grind.
step-2
Fried chicken put in a roasting pan with high sides. Put the prunes and onions.
step-3
Walnuts fry in butter until the sharp nutty smell. Add the cream and crushed bouillon cube. Mix everything.
step-4
When the mixture boils, pour it on the chicken, close the grill and in the oven for 25-40 minutes on a medium heat, so that the mixture thickens.
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