Description
It turns out very tasty and tender chicken.
Ingredients
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Cooking
Fillet cut into and repel from two sides.
Tomato cut into thin half rings, onion thin rings.
Meat should be laid with overlaps, chops, sprinkle lightly with salt and pepper. On fillet put on top of tomatoes and onions.
Wrap our roses and held together by toothpicks.
Top spread with mayonnaise and put in preheated oven for 25 minutes.
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