Description
To be honest, I never ate a more delicious fried potatoes. When I think about it, "begin to flow salivating". Try it, I think you'll love it.
Ingredients
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Potatoes
1 kg
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Tomato
200 g
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Pepper
200 g
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Onion
1 piece
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Chicken egg
3 piece
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Butter
2 Tbsp
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Cilantro
50 g
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Salt
-
Black pepper
-
Peppers red hot chilli
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Garlic
-
Vegetable oil
2 Tbsp
Cooking
In a pan heat the vegetable oil, add the piece of butter, melt and heat up well the mixture of oils. Potatoes, peel, cut into slices, put in a pan with oil.
Cook the potatoes 8-10 minutes, occasionally stirring gently, over medium heat. Onions cut into thin half-rings, then add it to the pan with the potatoes.
Cut the pepper into thin strips. After 5 minutes add the onions to the pan pepper.
After another 5 minutes Dablam the potatoes with vegetables slices of tomato.
Continue to cook for another 3-4 minutes, then add the finely minced garlic and pepper.
Add the greens.
Beat eggs, add salt.
Stir fry all together for another 2-3 minutes.
Our potatoes in Azerbaijani is ready. Can bring to the table, and as a side dish, or as a standalone course. All a pleasant appetite!!!
вкусно
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