Description

Dry lagman
This dish without the broth I showed Uzbek (in-law)! To us it is more like it!

Ingredients

  • Pork

    1 kg

  • Onion

    0.5 kg

  • Tomato

    4 piece

  • Pepper

    3 piece

  • Garlic

    6 tooth

  • Potatoes

    1 kg

  • Carrots

    0.5 kg

  • Greens

    1 coup

  • Noodles

    1 pack

  • Spices

    1 tsp

Cooking

step-0
Prepare ingredients: meat-diced, carrots-diced, tomato-diced, and peeled, the peeled, onion-half rings, sweet pepper-diced potatoes-diced, greens-finely, garlic-finely.
step-1
In oil fry onion and take out.
step-2
Fry the onions.
step-3
Throw the meat
step-4
Fry to such a degree
step-5
Add carrots
step-6
Further, bell pepper
step-7
Everything is good fried
step-8
Next, the fries and good fry
step-9
After casting the tomatoes, herbs, spices. All mix and pour with hot water.
step-10
When all is well boiled, pour garlic!
step-11
Well that's the end, but here, decide for yourself! if you want broth, you don't have to evaporate it all, and we love no and so almost all is evaporated!
step-12
The noodles I really did not describe how to brew. Can prepare, I save time, buy ready-made. So the blend of noodles...
step-13
Spread a little of our sauce...
step-14
Again, some noodles...
step-15
And again gravy...
step-16
Sprinkle top of green onions and our DISH is READY!!!
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