Description
I suggest you try the crispy appetizer with a flavorful and tender filling. Enjoying the taste of the vol-AU-vents, you feel peace.... You do not want in a hurry... Life is good! I wish all of you peace, happiness and tranquility!
Ingredients
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Cheese
150 g
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Chicken egg
2 piece
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Yogurt
100 ml
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Flour
-
Chicken fillet
300 g
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Mushrooms
10 piece
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Onion
1 piece
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Cream
3 Tbsp
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Sour cream
2 Tbsp
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Cheese
100 g
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Salt
-
Greens
15 g
Cooking
Grate cheese on a grater.
To combine cheese with egg, yogurt, salt and introduce the flour so that the dough was tight.
Mushrooms and onions finely cut and fry in vegetable oil.
To the mushrooms add the cream, salt and a little put out.
Finely chop the chicken, season with salt and pepper, add sour cream and chopped greens. Mix well.
Divide the dough into small parts and roll into circles. In the middle put a spoonful of chicken mince.
On top of the mushroom stuffing.
Then grated cheese.
To take the edge as you like.
I have the asterisk and the sun. Bake in the oven at 180-200 degrees until done, about 30-40 minutes.
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