Baked dumplings with apples

Description

Delicious cookies with apples and no eggs

Ingredients

Flour

300 g
Cheese

300 g
Butter

200 g
Sugar

100 g
Apple

2 piece
Cinnamon

1 g
Leavening agent

0.5 tsp

Cooking

Prepare food for baking. Apple cut into thin slices, sugar to mix with cinnamon to the flour add baking powder, cut in butter and mix with cottage cheese

Cheese with butter, add the flour and knead a soft dough.

Take small pieces of dough, roll out to a thickness of 0.5 ml and cut with a glass (Cup) circles. Half of the circle put a slice of Apple, sprinkle with a little sugar and semipaved dumpling.

Protiven lubricated with oil (at the request of the hostess as sunflower and butter) and sprinkle with semolina or flour. Preheat the oven to 200 degrees.