Description
I love to write recipes and then taste the "fruits" of their labors. I had once an idea, and now I have brought it to life. The result exceeded all my expectations, which disappeared from the table in minutes! Extraordinary cookies with a creamy caramel taste, a delicate hint of vanilla and a light, delicate aroma of spices! Try it and you will fall in love with this dessert forever! Oh, I forgot to say, preparing cookies is not difficult, cares for literally 15 minutes, and the dough as I like – without eggs!
Ingredients
-
Sugar
1.5 cup
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Butter
100 g
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Milk
3 Tbsp
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Cream
125 ml
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Vodka
1 Tbsp
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Flour
3 cup
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Lemon juice
1 tsp
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Soda
0.5 tsp
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Vanilla sugar
1 pack
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Turmeric
0.5 tsp
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Cardamom
Cooking
In vodka to dissolve the vanilla sugar, turmeric and cardamom. Set aside aside. The degree will blend and reveals aromas of spices, which merge into a single Sunny bouquet!
In a small but deep saucepan melt the butter and milk. Pour 1 Cup of brown sugar, stir. That sugar TM "Mistral" Demerara unrefined cane, will give our liver unusual dessert caramel taste.
Once the mixture comes to a boil, reduce the heat and cook for 2 minutes, stirring occasionally.
Remove the pan from the heat, add the vodka with the spices, mix well. Pour a thin stream of cream, stirring constantly. Then add soda, repaid lemon juice, stir.
Now is a crucial moment! Gradually, directly into the hot mass, add 2 cups of the sifted flour, whisking constantly. Should be thick, viscous dough. Next, add the remaining Cup of flour and hand knead the dough. It should be soft, very elastic and not stick to hands. Don't worry, the dough will be nice and warm, but not hot.
Put the dough on the table. Sprinkle the flour is not necessary, the dough should not be sticky. On the table it once again to knead (knead). Roll into a square or rectangular formation, with a thickness of 1 see sprinkle ostalima sugar, slightly "rolled" it with a rolling pin into the dough. Cut into small cubes, size 2*2 cm.
Put biscuits onto greased baking sheet.
Put in the preheated oven and bake at 180 degrees for 13-15 minutes. Fragrant, Golden, caramel-vanilla - spicy cookies are ready!
The aroma in the house was to die for! Gentle and at the same time crumbly, with a crispy verhushechku such seductive pads that it is impossible to resist and not be pulled back for another...second...third!
But with milk or some tea!
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