Description
Never thought of jelly you can prepare this delicious dessert. Friends, I want to share with you the recipe of a wonderful mousse. Well, very tasty came out of the air and gently!
Ingredients
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Jelly
1 pack
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Sour cream
100 g
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Cheese
200 g
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Gelatin
10 g
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Sugar
75 g
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Water
200 ml
Cooking
First you need to dissolve a packet of dry jelly quick cooking hot water. Stir, allow to cool a little. Gelatin pour a small amount of water, allow to swell (I have fast-acting gelatin)
In a Cup, mix spreadable cheese, sugar and sour cream, beat with a mixer.
Pour cottage cheese into jelly, there add the gelatine (pre-heated, do not boil!). Whisk.
Pour in kremanki and put into the fridge until fully cured. When ready eat the delicious mousse!!! Bon appetit!
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