Description

Potatoes under cheese
Let us remember a fragment of the great film Director Yuri however, the newspaper published "Girls&am p;quot;. That said Tosya Kislitsyna, the heroine Hope Rumyantsev, about the potatoes: "Potatoes fried, boiled, mashed. On: French fries, potato pie. - What is this? - And this is such strugackij, fried in a pan in boiling oil. - Well, so I would say, and then - Pai! Well, everything! - No, not all! Please: potato pies with meat, mushrooms, cabbage and so on. Hash Browns, mushroom sauce, tomato sauce, sour-cream sauce and so on. Potato rolls, pie, potatoes braised with prunes, potatoes stewed with Bay leaf and pepper, young boiled potatoes with dill. Shanice!.. "Yes, great choice. What I propose is another quick to prepare dish of potatoes and cheese.

Ingredients

  • Cheese curd

    200 g

  • Cheese

    8 slice

  • Potatoes

    10 piece

  • Salt

Cooking

step-0
Peel the potatoes and set it to boil in salted water. When the potato is ready, cool it and cut into slices and rings. To fold into shape.
step-1
For the filling, I took the already prepared curd cheese-cream with pieces of greens and cheese with ham. If not, in cottage cheese, add finely chopped fresh herbs and spice you can add 1 clove of garlic.
step-2
Grease potatoes cottage cheese.
step-3
Cover it with plates of melted cheese.
step-4
Put in the oven for baking for 10 minutes.
step-5
Bon appetit!
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