Broccoli wash, divide into florets and boil in boiling water for 2 minutes!!! No more!!!

In the still hot broccoli add finely chopped garlic, salt to taste, spices and lemon juice, stir. For salads need roasted tomatoes, marinated in oil or dried. If not such, take the fresh, true taste will change a lot. By the way, one of the options baked tomatoes, which are suitable for this salad, I saw Vodolagi http://www.povarenok.ru/recipes/show/59828/. You can use this recipe. Ready tomato slices cut into small squares and put broccoli, stir. There also pour the olive oil. Olives cut into halves.

In kremanki put broccoli with the tomatoes, put 1 olive and sprinkle with pistachios.

Side bowl fasten a piece of lemon. And in the middle put the skewer on which we put a piece of white cheese, a box of peppers and a slice of lemon (or other variation to come up) Served to the table. PS add Spices according to your taste. I, as always, without changing its taste, use oregano, and pepper, and add lavender in many dishes. I use butter flavored, the taste of the salad changes, and the smell... what you suggest.