Mix sifted flour, sugar, salt, baking powder. Pour in the oil, wine, eggs, mix and add gradually, stirring in the flour. Knead a soft dough Roll out long seam, cut it into 20 pieces From each roll of piece of the flagellum to form a ring, Saipov ends.

Bake for 20 minutes at a temperature of 180 gr to Reduce the temperature to 160 and bake for another 15-20 minutes until Golden brown

Bon appetit!