Description
Crispy crust, tender apples, a juicy cherry - delicious!!!
Ingredients
-
Chicken egg
2 piece
-
Sugar
100 g
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Milk
100 ml
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Butter
120 g
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Flour
250 g
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Salt
0.5 tsp
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Jam
4 Tbsp
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Apple
6 piece
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Lemon
1 piece
-
Cherry
6 piece
Cooking
The set of products (a bit, because I made 1/2 portions). Apples red was, took green.
Separate the yolks from the whites. The egg yolks in a bowl, add sugar and milk, beat with a mixer for 5 minutes.
Add softened butter, whisk until obtaining a lush mass. Add the lemon zest, and beat for another 5 minutes.
Add salt and flour, whisk for 5-7 minutes.
Here is our whipped dough) whisk whites Separately in the lush foam (to be honest, they though I was out of the fridge, but vzbivayte refused, even after adding lemon juice) and spread on dough. Not yet stir.
Remove core apples, cut them thick rings, approximately 8 mm. Give them again in solid form ;)
The bottom of a split form (I have a regular for cupcakes, small) covered with an oiled parchment and cover with a thin layer of plum jam (I have cherry). On top of the apples, which you can optionally sprinkle cinnamon, but I don't love her, and therefore not used. Into each Apple put a cherry.
Gently mix the dough with proteins and put into the form of apples. Bake for 40-60 min at 180 degrees.
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