Description
Cheese with dill
Ingredients
-
Baguette
1 piece
-
Cheese
2 piece
-
Chicken egg
1 piece
-
Dill
1 coup
-
Onion
1 piece
-
Vegetable oil
Cooking
Products needed for cooking toast
Cheese grate on a fine grater, the onion cut into very small cubes, to the same pour in the beaten egg, put finely chopped dill
The mixture mix well to obtain a homogeneous mass
Baguette (bread) cut into slices. On top of each slice of bread lay a thick layer of toppings
On scovare pour raises.oil. Saute the croutons from the toppings for 3-4 minutes until Golden brown. The second party does not fry
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