Description
                    
                    
                        On the eve of Valentine's Day offer a romantic dessert, easy in all respects: preparation and use. Low calorie, high fun! Dedicate to all lovers!                    
                 
                
                    Ingredients
                    
                        
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0.5 l
                                 
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5 piece
                                 
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100 g
                                 
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1 Tbsp
                                 
                                                    
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                                                    Cooking
                                                
                        
                            Proteins separated from the yolks, beat in a solid foam. At the end gradually add 1/2 sugar, teaspoon of lemon juice, continuing to whisk. Get a thick shiny mass.                        
                     
                                    
                                                
                        
                            Milk flavored with vanilla. The egg yolks pound with the remaining sugar, combine with cold milk, put in a water bath and heat until thick. Mass immediately remove from heat so the yolks don't curdle. Cool.                        
                     
                                    
                                                
                        
                            In a wide pan pour water, drop of lemon juice to warm (not boil) in hot water, drop a spoonful of whipped egg whites, warmed for 1 minute, turn protein bowl, heated for another minute. Protein is sealed and becomes dense. Remove to a plate and drain the water.                        
                     
                                    
                                                
                        
                            On the bottom of the dish pour the custard, put the protein balls, decorate.                        
                     
                                    
                                                
                        
                            I sprinkled orange zest, chocolate shavings, poured honey.                        
                     
                                
                
                
             
            
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