Description

Cake
The other day was the birthday of our daughter's godmother. Baby loves airplanes. In General, decided to build her a cake.

Ingredients

  • Chicken egg

    6 piece

  • Sugar

    1.5 cup

  • Flour

    2 cup

  • Mastic

  • Butter

    400 g

  • Powdered sugar

    200 g

  • Condensed milk

    15 Tbsp

  • Chocolate milk

    1 pack

  • Leavening agent

    1 tsp

Cooking

step-0
Proteins separated from the yolks. Proteins beat until resistant foam with a Cup of sugar. RUB the yolks separately with 0.5 Tatana sugar. Add flour and baking powder. Then the portion of beaten egg whites, mix well, gradually add the remaining egg whites gently. The form to lay baking paper, grease with oil. Flatten biscuit in form. In a preheated oven to 200C for 40 minutes. Here I have started to have problems. My son polyublyaet to turn the handle of the oven, for which I was repeatedly punished, but the oven was cold like ice cream, I persuaded her somehow. Focus on your oven, until dry matches.
step-1
Next, I made templates of the wings tail and fundamentals of plane of paper,and then cut out biscuit.And another rectangle of biscuit-heaven, where there will be a plane.All parts are cut lengthwise to fluff cream
step-2
make the cream. Beat butter well, then add condensed milk. I this cream missed the cake-base. And when I started to lubricate the plane decided to add the cream to the melted white chocolate.
step-3
the sky was soaked with a mixture of coffee and brandy (because I decided that the kids will eat the plane, and the sky will get adults), and juice of red berries(purchased).
step-4
"sky", missed the cream, the top covered with fondant, made according to recipes elene777 http://www.povarenok.ru/recipes/show/38390/. Put the bottom of the plane, wings and tail (for him at the bottom of the plane cut the striped biscuit in the middle).From a mixture of scraps of cake and remaining cream molded the body of the aircraft.
step-5
Covered with white fondant and decorated. Windows - candy M&M Glass in the cockpit of milk chocolate. To do this, take melted milk chocolate and roll between the film subtly put into the refrigerator until firm. Cut with a knife two of a trapezoid (sides) and a rectangle. Partitions between the glass - thin rolled sausage of putty. The engines under the wings - the tube(purchased cookies in the form of tubes filled with cocoa, broken across the width of the wings).
step-6
Yes, roll out the fondant, I thin for the sky and in the morning began to show through the cake. I had to quickly pour the custard, But this is a correction of an error in the cooking process.
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