Description
My favorite pasta. No sugar. Suited to all those who are watching their diet, not getting down with diet, as well as people, whom because everyone is different reasons not a lot of sugar. However, people with allergies suggest in the recipe without honey. Speak for yourself, t react to it.
Ingredients
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Nuts
30 g
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Cream
150 g
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Raisins
-
Cards
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Spices
1 handful
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Honey
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Dried apricots
Cooking
Our sukhofrukty in "raw" form.
Actually, such consistency should be cream - very thick.
Nuts to grind into flour (I did this in a coffee grinder), twist in a meat grinder raisins, dried apricots and dates, add the spices and all mix well. Should appear oily "juice".
Generously add bulk spices...
... and enjoy eating the finished pasta. But I would recommend a couple of days to put in the refrigerator to taste scored ;) Take the bread, brew the coffee, spread the pasta and enjoy unusual sandwiches. Or porridge instead of butter. Delicious, nutritious and healthy. ; ) The finished product is arbitrarily stored in the refrigerator (spices act as a preservative, so the shelf life cream increases), although I do not think that you have it would last too long :) Bon appetite and good mood!
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