Description
Who loves porridge, and some grandmother-sweets!
Ingredients
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Figure
1 cup
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Milk
3 cup
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Sugar
-
Salt
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Butter
100 g
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Sour cream
3 Tbsp
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Vanilla sugar
1 pack
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Chicken egg
4 piece
Cooking
Cook rice in milk until tender. Sugar and salt when cooking add to taste. Wait, so the porridge cooled
Add the oil
Add sour cream, eggs, vanilla sugar. All a good stir.
Put into a form and bake in the oven at a temperature of 200
As a grandmother browned and the aroma go through the house, get and try the health!
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