Beat the eggs with sugar. Add the softened margarine. In capacity (more than glass) to pour the yogurt, pour a soda, and much to hinder. POPs, and the volume of the yogurt will begin to grow rapidly. In a Cup, pour 2 teaspoons of instant coffee and pour a bit of water. You only need to coffee has dissolved. I immediately poured coffee into the batter, but I had to interfere, to granules dissolved. I used 2 tablespoons, I think it's a little more to taste coffee in the cake was brighter. Add 2 cups of flour, mix well. Form for baking grease. Put the dough in the pre heated oven and bake at 180 ° g for 30 minutes. The willingness of cake to check with a stick. Cake cool, cut into 2 parts. I would be impregnated with something, but the crust is very porous, I was afraid all will emerge. I first bought the cream Petmol 33%-wide, but I was told that they are not whipped. Found that these are in the photo. Eggs were GREAT! Beat with a mixer, gradually adding 2 tablespoons of red currant jelly. Ie began to whip just the cream, then added a spoonful of jelly was poussive, he added a spoon. Spread over the cakes. For beauty sprinkled the top with chopped almonds. Trot almost night stood in the refrigerator. Today tried. For those who does not eat very soaked cake very suitable. Thank you Nadia (GadenKa) that taught me how to load a large picture. :-*