Description
Simple buns are perfect for a simple evening and a cosy tea party!
Ingredients
-
Flour
5 cup
-
Yogurt
2 cup
-
Chicken egg
2 piece
-
Butter
40 g
-
Sugar
3 Tbsp
-
Powdered sugar
-
Salt
-
Yeast
2 tsp
-
Cocoa powder
3 Tbsp
Cooking
Knead of these ingredients into the dough, dividing it into two parts. In one part add cocoa. Allow dough to rise.
Roll out both dough.
Cut into strips.
Strip apart.
Connecting edge.
Make the incisions.
Disclosed.
Put two kinds of dough on top of each other.
Connect the upper right and lower left corners.
Etc.
The end result is!
Leave on the delay. Greased egg. Bake for 25-30 minutes at 200 gr. (Focusing on the oven)
Take out of the oven. Sprinkle with powdered sugar.
Enjoy your tea!)
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.