Description
A wonderful appetizer of meat in hot and cold. A great addition to garnish.
Ingredients
-
Beef
700 g
-
Sauce
5 Tbsp
-
Mayonnaise
5 Tbsp
-
Seasoning
1 Tbsp
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Onion
1 piece
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Mayonnaise sauce
2 Tbsp
-
Greens
1 Tbsp
Cooking
Wash the meat, cut into pieces and put in a bowl for marinating.
Finely chop a large onion.
Pour the onion to the meat, add 1 tbsp. of seasoning for a shish kebab.
Add 5 tbsp of pomegranate sauce.
Add 5 tbsp of mayonnaise "Maheev". Mix well and leave to marinate for 1.5 - 2 hours. Pan-fried, on skewers, skewers, etc. With ready-made meat served in a sauce made with mayonnaise "Salad" ("Mahe") 2 tbsp and 1 tbsp herbs (dill, parsley).
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