Description
Delicious, beautiful and very fast.
Ingredients
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The dough is flaky unleavened
500 g
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250 g
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1 cup
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0.66 cup
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Cooking
Roll out the dough, but not thin. Cut out the circles on the mould.
Molds grease with vegetable oil. Spread in a mold the circles of dough. From the remnants of dough make handles for baskets: the strips of dough to bend the arc and put on a baking tray. Send all in oven preheated to 200 degrees for 10-15 minutes.
Cream, icing sugar and cream Bonjour whisk.
Take out of the oven our baskets, all information collected, fill with cream. And the colored eggs you can do this: combine equal parts powdered milk, condensed milk, icing sugar, mix well, add the dyes and vyleplivat "testicles." Everything is ready. Help yourself!!!
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