Goose steeping in water overnight. In water, add a little Apple cider vinegar. Then take a dry cloth.

Prepare the marinade. Mix soy sauce TM Cccamp, honey, hot sauce, olive oil and salt.

Carefully RUB the goose marinade inside and out. Leave to marinate for 4 hours (more if time allows). Apples and oranges with the skin cut into large chunks. Stuff the goose and sew up the hole. Put in oven first at a temperature of 250 degrees. Over time, lower to 180 degrees. Time to cook takes about 3 hours, all depends on the weight of the bird. During cooking, pour the goose juice speaking.

Here is so beautiful we get. I would like to place a photo of the goose in the cut. But he was preparing for a daughter's birthday, and she was carried away at a party with friends. She was already standing over the soul at the last photo.

All my friends were in awe of the goose. I have no doubt, already prepared so no time. Always turns out very tasty. Don't believe? And you try to cook!