Description
Very tasty spread on bread.
Ingredients
-
Herring
2 piece
-
Figure
150 g
-
Vegetable oil
200 g
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Tomato paste
1 Tbsp
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Water
250 ml
Cooking
Here are all the ingredients.
Grind rice in a coffee grinder (you can take semolina, but it is not so good).
In a heated pan pour oil, add the ground rice on a slow fire to simmer for 7-10 minutes, until the rice has become beige, add diluted tomato paste and simmer for another 10-15 minutes.
To fillet a herring.
Grind herring in a blender.
Cooled to 50-60 degrees from rice-tomato mixture to combine with chopped herring mix thoroughly. And you can immediately remove the sample.
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