Description
Tender with a slightly crispy crust, these buns from Smadar Walter is extremely good freshly baked.
Ingredients
-
Sour cream
200 g
-
Cream cheese
200 g
-
Feta
100 g
-
Cheese
100 g
-
Butter
100 g
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Chicken egg
1 piece
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Flour
2.5 cup
-
Leavening agent
2.5 tsp
-
Pistachios
0.5 cup
-
Sesame
-
Salt
0.5 tsp
Cooking
Flour mixed with baking powder and salt, grind with oil.
Add sour cream, all cheeses in the list, egg, mix well
Add the chopped pistachios
With wet hands roll into balls, roll in sesame seeds
Fold the balls into shape, covered with baking paper, at a distance from each other. Put in pre heated oven, bake at 175 deg. 25 - 30 min.
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